Road to Travel Logo

Tips and Advise for visiting Switzerland by Road to Travel Inc.

Monday, April 4, 2016

What to do in the Pays-d’Enhaut region, Switzerland

The tranquil Pays-d’Enhaut Mountain Region is nestled between Lausanne and Interlaken, in the pre-Alps of the Canton Vaud. It is a beautiful place to visit on private tours of Switzerland as there are many things to see and do.

Enjoy the outdoors

All year round, outdoors enthusiasts can enjoy many activities in the Pays-d’Enhaut Region. In summer, there are more than 300 kilometers of hiking and mountain bike trails to explore. In winter, you can go skiing, snowboarding, snowshoeing or sledging.  

Explore the Alpine villages

The traditional Alpine villages in the Pays-d’Enhaut offer a fascinating journey into the history of this stunning corner of Switzerland. In Rougemont, Rossinière and L’Étivaz you can see historic churches, old timber houses and chalets, and many historic monuments. Local artisans pass their skills from one generation to generation and visiting their wood carving, patchwork, lace making and pottery  workshops is like stepping back in time.

The Hot Air Balloons Festival
Ride a hot air balloon

Château-d’Oex is the world’s capital of hot air ballooning. The stunning views over the Alps, from Mont-Blanc to the Eiger, the Matterhorn, the Jura and Lake Geneva will take your breath away. Here you can also visit a hot air balloon museum, Espace Ballon, to discover how they are operated and learn how the first around the world hot air balloon flight was launched from Château-d’Oex in 1999. 

Every year, the town hosts the International Hot Air Balloons Festival that attracts visitors from across the globe.

Étivaz Cheese
Sample local Alpine cheese

Do not miss a chance to taste the famous Étivaz mountain cheese that has been made in the area since the 12th century. In the charming village of L’Étivaz you can visit the maturing cellars and learn how the cheese is produced from the fragrant milk of the indigenous Simmental cows, one of the world’s oldest breeds of cattle. The best way to enjoy the Alpine flavours of Étivaz is in a local bar with a glass of crisp Swiss wine admiring the snow-capped peaks around the village.

Photos by: Roland Zumbühl/Wikimedia Commons, Festival International de Ballons à Château-d'Oex/Facebook, Joselu Blanco/Flickr.

No comments:

Post a Comment